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63 West Park Grove, Burnie 7320
Tel: 0475 851 864
Usual business hours, subject to change without notice:
Breakfast & Lunch: Mon-Sun 10am to 2pmFarm fresh bacon, fried egg, house made relish, cheddar, hash brown
Two fried eggs, pigeon whole sourdough, spinach house made hollaindaise with a choice of bacon, ham or mushrooms
Two fried eggs, farm fresh bacon, grilled tomato, spinach, garlic mushrooms, inglis river meats cumberland sausage on pigeon whole sourdough,
Two pieces of artisian pigeon whole fruit loaf serves with butter and house made raspberry jam
Two pieces of house made banana and raspberry bread served with whipped cream and maple syrup
House made granola seasonal fruits, coconut yoghurt, jug of milk on the side
2 Fried eggs, smashed avocado with Feta, house made dukka on pigeon whole linseed bread
House made waffle, fresh berry compote, maple syrup with vanilla icecream
2 fried eggs, maple bacon,corn salsa, grilled tomato, house made hollandaise on a toasted tortilla
Mushrooms, nut butter, garlic and thyme, gruyere cheese, fried egg, dressed rocket on pigeon whole sourdough
Housemade pate erved with toasted pigeon whole sourdough
Beef pattie, 2 pieces of american style cheese, house pickles, sliced tomato, red onion, american mustard, ketchup, served with potato salad
3 Tacos, slow braised pork leg, cabbage and carrot slaw, kewpie mayo, served with potato salad
Spiced cauliflower, pumpkin, garlic and tahini dressing, lentils, quinoa, feta, tossed with baby spinach and assorted nuts
Cyprus style grilled halloumi, assorted salad leaves, green dressing, sundried tomatoes, cucumber, avocado, toasted walnuts
2 grilled zucchini and corn fritters, sour cream, smashed avocado, corn salsa, dressed rocket
Roast pumpkin, grilled chicken, sundried tomato, green pesto, feta, served on pigeon whole linseed bread